Check out Some Kitchen Tricks You May Not Know – By May Chic

3)Do you also know that you can make your Canda (kpomo) or cowLeg(ukwu efi) to soften within few minutes of boiling by simple adding Chewing-gum into the boiling meat. Oburokwa ikwutacha de chewing-gum,michasia de
sugar di n’ime ya,iburu ya tinye n’ime ife oha ga-eri,e mecha isi na owu ihe maychic gwalu gi. Hahahahha…Lolss…
Pls just de raw chewing-gum & not the one you have
chewed.