The Tin-Can Island Command of the Nigeria Customs Service (NCS) has intercepted a 20ft container of “READY TO EAT FOODS’’ like Egusi Soup, Jollof Rice, Ogbono, Yam Porridge imported from India.
The Customs Area Controller, Comptroller Bashar Yusuf, revealed this while handing over the container to officials of the National Agency for Food and Drug Administration and Control (NAFDAC).
The controller described the scenario as an “aberration”, considering the fact that government granted zero duty for the importation of machinery for the packaging of agricultural products.
“Why should indigenous menu be imported into the country at a time when investors are much sought after to boost local industries,’’ Yusuf asked.